Steamable Far East Vegetables
INGREDIENTS
Broccoli, Carrots, Sugar Snap Peas, Baby Corn, Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Maltodextrin, Vinegar, Lactic Acid), Sugar, Modified Corn Starch, Sesame Oil, Contains 2% or less of: Wine, Seasoned Rice Vinegar (Water, Rice, Sugar, Salt), Spice Citric Acid, Chili Pepper, Salt, Caramel Color, Yeast Extract.
Broccoli, Carrots, Sugar Snap Peas, Baby Corn, Water, Soy Sauce (Water, Wheat, Soybeans, Salt, Maltodextrin, Vinegar, Lactic Acid), Sugar, Modified Corn Starch, Sesame Oil, Contains 2% or less of: Wine, Seasoned Rice Vinegar (Water, Rice, Sugar, Salt), Spice Citric Acid, Chili Pepper, Salt, Caramel Color, Yeast Extract.
NUTRITION FACTS
| Serving Size | 1 cup (prepared) | 162g |
|---|---|---|
| Calories | 90 | |
| Calories From Fat | 10 | |
| Total Fat | 1g | 200.00% |
| Saturated Fat | 0g | 0 |
| Cholesterol | 0mg | 0 |
| Sodium | 320mg | 13 |
| Total Carbohydrates | 15g | 5 |
| Dietary Fiber | 3g | 12 |
| Sugars | ||
| Protein | 4g | |
| Vitamin A | 70 | |
| Vitamin C | 20 | |
| Calcium | 4 | |
| Iron | 6 | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
